Bourke Street Bakery—Sydney’s Legendary Tarts and Pies.

Bourke Street Bakery, named literally after the street name, this legendary bakery, produces a variety of delicacies that are definitely worth revisiting. (RECOMMENDED PICKS: TARTS, especially— Strawberry Meringue Tart, Ginger Brulee tart, Chocolate tart)

Found in 2004 by two superb bakers, this bakery became the hit in Sydney rapidly and certainly, expect a wait of at least 15 minutes just to buy one of their pastry due to the large crowd and queue formed by people all around. Without Fail! Friday brunch picks: Chicken, tomato and pea pie, hot chocolate, lemon curd tart, flat white, lamb and potato pie and ginger brulee tart (left to right). Pain au Raisin and chocolate tart. I love how Aussie people are major dog lovers because I get to see different breeds all the time! So ADORBS~ *screams* >.< This Dachshund is so cute, I can’t even! Look at that short legs and long bod~ Bourke Street Bakery is the best place to have breakfast, brunch and afternoon tea, or just get a take away (at least a TART)! That ‘dreading’ long queue is rewarding! Located at a seemingly serene corner of Devonshire and Bourke Street, such soothing and peaceful ambiance…. your coffee or tea has never tasted that pleasant before. Bourke Street Bakery 633 Bourke Street, Surry Hills T: 9699 1011 7am-6pm Monday  to Friday 7am-5pm Saturday and Sunday FYI [ http://bourkestreetbakery.com.au/ ]

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Adriano Zumbo Patisserie—Macarons Fever.

Macarons, a french confection that is meringue-based, have been ranked as one of the top dessert choice world wide.
Having said that,  many cafes/bistro/bakery had attempted to make these colourful and lovely-looking sweet. Even Mcdonalds have their own macarons!

Besides Ladurée (paris), there are many good competitors that sells macarons at much more affordable prices.
For example: in Singapore— TWG tea, housed with  a variety of macarons that are of unique tea-based flavour.

So, in Australia there is…..

Discover Sydney’s best Macarons—- ADRIANO ZUMBO
Zumbo, shot to fame from reality TV show, Masterchef, is now a country-wide known chef for his exotic sweet creations. Exotic, as in literally crazy, unimaginable and unexpected flavoured macarons, or to be exact, ZUMBARONS

PRETTY MACARONS— IRRESISTIBLE~

Wide Selection of exquisitely designed cakes and tarts…

Lemon meringue tart~


From left to right: Hazelnut Praline, Lime and Mandarin, Choc pop, Salted Butter Caramel, Malted milkshake and Toasted marshmallow.

My favourite—- MALTED MILKSHAKE! Trust me, its the best among all!


Zumbo provides tutorial classes as well! Learn how a bake perfect macarons and  marvelous desserts and pastries! Read more on: http://adrianozumbo.com/

Adriano Zumbo
Shop 1, Cafe Court

The Star 80 Pyrmont Street
Pyrmont NSW 2009

 Opening Hours – Patisserie Monday | 11am – 10pm Tuesday to Thursday | 11am – 11pm Friday & Saturday | 11am – Midnight Sunday | 11am – 9pm